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MOTHER'S DAY BRUNCH DEGUSTATION

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IN CELEBRATION OF MOTHER’S DAY, WE’RE EXCITED TO ANNOUNCE THAT WE WILL BE HOSTING A BRUNCH DEGUSTATION ON SUNDAY, 13 MAY.

THE FIVE COURSE MENU FEATURES DELICIOUSLY LIGHT, MOREISH DISHES SUCH AS SMOKED TROUT WITH FENNEL, ORANGE AND DILL BEURRE BLANC, PORK RASHERS, TOMATO AND BACON, & HOUSE MADE CRUMPETS WITH WHIPPED hollandaisE.

AVAILABLE FOR $125 PER PERSON, THE BRUNCH DEGUSTATION CAN BE ENJOYED WITH MATCHED AUSTRALIAN WINES ($55) OR PAIRED NON-ALCOHOLIC DRINKS ($28) SUCH AS A LEMON ASPEN AND CHERVIL SPRITZ, A FENNEL AND CUCUMBER KOMBUCHA, AND A VIRGIN MARY.

CHILDREN CAN ENJOY THE EXPERIENCE TOO, WITH PASTA AND DESSERT FOR $25, OR A CHOICE OF THREE DEGUSTATION DISHES FOR $75.

WITH THREE SEATINGS TO CHOOSE FROM THROUGHOUT THE DAY onwards from 9AM, 12PM AND 3PM, THE BEROWRA WATERS INN MOTHER’S DAY BRUNCH DEGUSTATION IS IDEAL FOR TABLES OF TWO, LARGER GROUPS AND FAMILIES.

 

MOTHER'S DAY MENU

COFFEE ON ARRIVAL

CRUMPETS WITH WHIPPED HOLLANDAISE

1.     CRAB CAKES, FRESH CHERVIL SALAD & VELOUTE -  PAIRED WITH A LEMON ASPEN & CHERVIL SPRITZ

2.     SMOKED TROUT, FENNEL, ORANGE & DILL BUERRE BLANC -  PAIRED WITH A FENNEL and CUCUMBER KOMBUCHA

3.     PORK RASHERS, TOMATO & BACON – PAIRED WITH A VIRGIN MARY

4.     PRE DESSERT OF COMPRESSED WATERMELON 

5.     FRESH BERRIES & VANILLA ICE CREAM – PAIRED WITH A STRAWBERRY JUICE WITH VANILLA OIL

 


 
 
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